发明名称 OILY FOOD COMPOSITION
摘要 PURPOSE:The titled novel composition, containing Lactobacillus bifidus, obtained by specifying the moisture content at a specific value or below and capable of keeping the Lactobacillus bifidus stable for a long period. CONSTITUTION:A composition containing preferably 2-20wt% Lactobacillus bifidus with <=2wt% moisture content. The above-mentioned composition preferably contains solid fat as a fat or oil therein, and the proportion of the fat or oil is preferably >=30wt%.
申请公布号 JPS6258971(A) 申请公布日期 1987.03.14
申请号 JP19850198985 申请日期 1985.09.09
申请人 Q P CORP 发明人 HIRATA REIJI;ISHIKAWA MAYUMI
分类号 A23G1/30;A23G1/00;A23L25/10 主分类号 A23G1/30
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