发明名称 |
BISCUIT AND PROCESS FOR ITS MANUFACTURE |
摘要 |
A biscuit, consisting of agglomerated granules of an extrusion cooked base, which are coated with a binder. The biscuit has a density of from 0.3 to 0.8 g/cm3 and a water content of from 1.5 to 4.5% by weight. The base consists of from 40 to 80 parts by weight of cereal flour, from 0 to 20 parts by weight of sucrose and from 0.5 to 3 parts by weight of oil or fat. The base has a specific weight of from 0.1 to 0.3 g/cm3. The binder consists of from 8 to 30 parts by weight of sucrose and/or mixtures of glucose and its polymers. |
申请公布号 |
EP0113056(B1) |
申请公布日期 |
1987.01.28 |
申请号 |
EP19830111997 |
申请日期 |
1983.11.30 |
申请人 |
SOCIETE DES PRODUITS NESTLE S.A. |
发明人 |
PERSSON, TYKO;DUC, HERIBERT;BUHLER, MARCEL |
分类号 |
A21D8/00;A21D8/02;A21D13/00;A21D13/08;A23G3/00;A23L1/164;A23L1/18 |
主分类号 |
A21D8/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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