发明名称 |
PROCESS FOR THE PREPARATION OF L-PHENYLALANINE |
摘要 |
L-Phenylalanine can be prepared using microorganisms belonging to the series comprising E. coli, Paracoccus denitrificans, Torula, Rhodotorula or Streptomyces after adaptation to phenylpyruvic acid, by amination with suitable sources of nitrogen. It is advantageous to employ the microorganism in the form of fixed cells. |
申请公布号 |
ZA8504906(B) |
申请公布日期 |
1986.02.26 |
申请号 |
ZA19850004906 |
申请日期 |
1985.06.28 |
申请人 |
HOECHST AKTIENGESELLSCHAFT |
发明人 |
HARTMUT VOELSKOW;REINHOLD KELLER;MERTEN SCHLINGMANN;MARTIN PLATEN;JOHANN THEN;GERHARD WOEHNER |
分类号 |
C12P13/22;C12R1/01;C12R1/19;C12R1/465 |
主分类号 |
C12P13/22 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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