| 发明名称 |
Meat curing compositions and method of use |
| 摘要 |
Compositions for curing meats comprising dinitrosyl ferrohemochrome and at least one antioxidant, at least one sequestering agent and at least one antimicrobial agent. Such compositions bestow similar color, flavor, and microbiological stability as that associated with nitrite-treated meats.
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| 申请公布号 |
US4559234(A) |
申请公布日期 |
1985.12.17 |
| 申请号 |
US19840615117 |
申请日期 |
1984.05.30 |
| 申请人 |
CANADIAN PATENTS AND DEVELOPMENT LIMITED |
发明人 |
RUBIN, LEON J.;DIOSADY, LEVENTE L.;SHAHIDI, FEREIDOON;WOOD, DARRELL F. |
| 分类号 |
A23B4/02;A23B4/20;(IPC1-7):A23B4/14;A23L1/31 |
主分类号 |
A23B4/02 |
| 代理机构 |
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代理人 |
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| 主权项 |
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| 地址 |
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