| 摘要 |
Semiautomatic food frying apparatus is disclosed which provides apparatus which may be easily and safely operated to prepare small portions of various food products. In one embodiment, the food frying apparatus includes an upright cabinet with a fan assembly mounted to exhaust air through the top of the cabinet while drawing air in, through and from the lower portion of the cabinet. A removable one-piece filter unit is positioned in the path of air flow to remove odors, gases, smoke, etc. . . . from the air before the air is exhausted back into the room. The removable filter includes a paper filter together with activated charcoal particles configured as an integral unit. In another embodiment, the fan assembly and filter unit are replaced by a closed-loop air cleaning system which does not discharge the internal air of the apparatus into the room. A container for holding a supply of cooking oil is located in the lower portion of the cabinet. Mechanism is provided for automatically lowering a cooking basket, with food therein, into the cooking oil for a predetermined time and then raising the cooking basket from the cooking oil.
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