发明名称 PRODUCTION OF FOOD HAVING SALT REDUCING ACTION
摘要 PURPOSE:To produce a food having improved salt reducing action by ion exchange such as adsorbing sodium and releasing potassium in the living body, by using seaweed as a raw material. CONSTITUTION:Seaweed is treated with a folution of an inorganic acid, e.g. hydrochloric or sulfuric acid, preferably at <=2pH to remove metals contained in the seaweed tissue through chemical bonding. The resultant treated seaweed is then treated with a solution containing potassium ions e.g. an aqueous solution of potassium hydroxide, to bond potassium to functional groups in the seaweed.
申请公布号 JPS60160865(A) 申请公布日期 1985.08.22
申请号 JP19840015821 申请日期 1984.01.31
申请人 SHIMIZU KAGAKU KK 发明人 FUKUDA TAKASHI
分类号 A23L27/40;A23L17/60 主分类号 A23L27/40
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