发明名称 PREPARATION OF FISH PASTE PRODUCT HAVING HIGH JELLY STRENGTH
摘要 PURPOSE:To prepare a fish paste product having high jelly strength, by concentrating albumen with a semipermeable membrane, and using the concentrated albumen as a reinforcing agent. CONSTITUTION:Concentrated albumen obtained by using a semipermeable membrane such as cellophane film, silicic acid membrane, etc., e.g. concentrated to about 1/1.5-1/2.5 of the weight of the raw albumen liquid is used as a reinforcing agent in the preparation of a fish paste product by conventional method. The amount of the concentrated albumen is about <=5wt% based on the whole raw materials.
申请公布号 JPS6019480(A) 申请公布日期 1985.01.31
申请号 JP19830128279 申请日期 1983.07.14
申请人 SHIYOKUHIN SANGYO MAKURIYOU GIJUTSU KENKIYUU KUMIAI 发明人 NOUTOMI TATSUSHI;INOMATA TETSUJI
分类号 A23L17/00 主分类号 A23L17/00
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