发明名称 METHOD FOR PREPARATION OF NOVEL FOOD USING PUMPKIN OR POTATO AS RAW MATERIAL
摘要 PURPOSE:To prepare a nutrient food rich in minerals and having the form of rice cake or noodle, by dissolving marine algae in an aqueous solution of sodium polyphosphate, etc., mixing and kneading steamed potato, pumpkin, etc. with the solution, adding a Ca salt thereto, and subjecting the product to steaming etc. after forming. CONSTITUTION:A liquid obtained by dissolving marine algae in a preferably 1-2wt% aqueous solution of sodium or potassium polyphosphate is added to steamed potato and pumpkin, and kneaded. A calcium salt such as calcium lactate is added thereto, formed to a proper form or the form of noodles, and steamed or boiled in water to obtain the objective food.
申请公布号 JPS59216563(A) 申请公布日期 1984.12.06
申请号 JP19830090757 申请日期 1983.05.25
申请人 NISHIMURA SETSUKO 发明人 NISHIMURA SETSUKO
分类号 A23L7/109;A23L19/00;A23L19/10 主分类号 A23L7/109
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