| 摘要 |
Granular protein formed bodies with caviar-like sensory properties are prepared from an aqueous structuring solution which contains protein which coagulates at an elevated temperature and additives, from which solution coagulated droplets can be formed in a heated layer of oil, wherein the structuring solution consists of stabilised liquid abattoir blood plasma, the protein content of which has been brought to a value of from 7.0 to 10.5% by weight and which has been mixed with the additives, the protein content having been increased by concentrating by means of centrifuging or optionally by the addition of dried protein. |
