| 摘要 |
PURPOSE:To obtain an additive food having high nutritive value, by blending purified, crushed, and processed Tofu(bean curd) with milk, and other several kinds of foods. CONSTITUTION:In preparing a creamy additive food to be added to bread, boiled rice, etc. and to be eaten, the creamy food is obtained by blending purified, crushed and processed Tofu with Miso(fermented soybean paste), sugar, dogtooth violet starch, honey, milk, wine, flesh, corn oil, etc. in a container, followed by boiling or steaming the blend. Frying sesame is added to it to give a creamy food. |
