| 发明名称 |
A water-soluble protein product, process for preparing it and bakery products containing it. |
| 摘要 |
<p>A novel soluble protein aggregate is described which may be prepared from whey by suitable methods of alkali treatment and concentration, particularly using ultrafiltration to remove selectively calcium phosphate and lactose. The product is readily heat-settable and suitable for replacing at least part of the egg ingredient in cake mixes.</p> |
| 申请公布号 |
EP0053027(A1) |
申请公布日期 |
1982.06.02 |
| 申请号 |
EP19810305510 |
申请日期 |
1981.11.23 |
| 申请人 |
UNILEVER PLC;UNILEVER NV |
发明人 |
HARRIS, PETER;YOELL, RICHARD WILLIAM |
| 分类号 |
A21D10/00;A21D2/26;A23J1/20;A23J3/00;A23J3/08;A23J3/16;(IPC1-7):23J1/20;23J1/00;21D2/26 |
主分类号 |
A21D10/00 |
| 代理机构 |
|
代理人 |
|
| 主权项 |
|
| 地址 |
|
