ENZYMATIC CONVERSION OF alpha -HYDROXYNITRILES TO THE CORRESPONDING alpha -HYDROXYAMIDES, ACIDS OR ACID SALTS

摘要

Enzymes derived from the isolated and substantially purified microorganisms of the present invention, designated herein as stains 52 and 56wt, are capable of hydrating nitriles such as 2-hydroxy-4-(methylthio)-butanenitrile (HMB-nitrile) to their corresponding amides and, further, of hydrolyzing amides such as 2-hydroxy-4-(methylthio)-butaneamide (HMB-amide) to their corresponding carboxylic acids. Advantageously, the nitrile hydratase of these strains is not substantially inhibited by the alpha -hydroxybutyramide product being formed; rather, this enzyme maintains the ability to hydrate an alpha -hydroxybutyronitrile to its corresponding amide even at high amide concentrations, including at saturating amide conditions. As such, enzymes derived from strains 52 and 56wt are particularly suited for commercial use in preparing agrichemical intermediates such as HMB-amide. HMB-amide may, in turn, be hydrolyzed through traditional or enzymatic conversion methods to form HMB-acid or salts thereof, which are useful as methionine substitutes in feeds for domestic animals.