microemulsão comestível, transparente, carregada com alto teor de óleo de flavor, termodinamicamente estável, bebida transparente, e, uso de uma microemulsão

摘要

Formulations of clear, thermodynamically stable and concentrated oil-in-water microemulsions are disclosed, comprising a surfactant system which is formed of a sugar ester of a fatty acid together with lecithin, as well as their use for the flavoring of clear beverages.