| 摘要 |
The present invention pertains to a liquid nutritional composition comprising fat and proteinaceous matter, wherein said fat contributes for at least 41 En% and said proteinaceous matter contributes for at least 23 En% to the total energy content of said composition, for mitigating, attenuating or preventing an acute inflammatory response during or after surgery of a patient undergoing said surgery, wherein said composition is to be administered to said patient by intra-operative tube feeding,as well as to specific liquid nutritional compositions, suitable for use as a tube feed,and especially for mitigating, attenuating or preventing an acute inflammatory response during or after surgery of a patient. |
