| 发明名称 |
Improved composition of marine product |
| 摘要 |
An improved process for the preparation of surimi comprising: separating the protein fraction from the aquatic animals; treating the said protein fraction of the meat either simultaneously or sequentially with transglutaminase and at least one water soluble synthetic polymer. |
| 申请公布号 |
AU5063501(A) |
申请公布日期 |
2001.09.03 |
| 申请号 |
AU20010050635 |
申请日期 |
2001.02.23 |
| 申请人 |
HINDUSTAN LEVER LIMITED |
发明人 |
HARSHADRAI NIMISH SHAH;GURUNATH BALKUMAR MARTHI;JAYADEVA MOLEYAR PRASAD |
| 分类号 |
A23L17/00 |
主分类号 |
A23L17/00 |
| 代理机构 |
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代理人 |
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| 主权项 |
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