摘要 |
PROBLEM TO BE SOLVED: To provide a processed meat produce easily dissolving again in water. SOLUTION: The processed meat product is obtained by carrying out a preservability imparting process which improves stability of the solution, comprises heat processing of a water-soluble meat protein solution, addition for a sugar to the solution after removing aggregate by centrifugal separation, subjecting to an ultrasonic treatment, or adjusting pH to acidity or alkalinity. The product has the preserbability together with high solubility to water and can be used in various foods. |