| 摘要 |
A system container (10) for cooking pasta by using an electronic oven, the container (10) having a container body (1), a pasta receiving container (2), a lid body (3), and a cap (4). In the container (10), ridges (29) are formed on the bottom of the pasta receiving container (2) to prevent pieces of boiled pasta from adhering to each other. A fitting section (9) of the container body and a lower fitting section (13) of the lid body are integrally fitted to each other, and so are an upper fitting section (11) of the lid body and a fitting section (12) of the cap. Air and vapor inside the container are discharged from a lid opening (26) and a vapor discharge groove (18) of the lid, and/or from between the fitting section (9) of the body and the lower fitting section (13) of the lid. As a result, vapor pressure inside the container is controlled to prevent boiling over of cooking water. |
