摘要 |
The present disclosure relates to compositions comprising milk protein and a fatty acid material. In particular, the compositions of the present invention comprise: (a) milk protein, wherein the milk protein is at least partially derived from milk protein concentrate; and (b) a fatty acid material selected from the group consisting of fatty acids, non-glyceryl esters thereof, and mixtures thereof. The present disclosure further relates to compositions prepared by a process comprising combining milk protein concentrate and a fatty acid material. All compositions of the present invention are particularly useful as food or beverage compositions. |