A process for preparing a flavourant comprises: (i) providing a composition comprising a fruit syrup and one or more components selected from the group consisting of hydrolysed protein, autolysed yeast and fermented soy and/or wheat; and (ii) heating the composition to promote a Maillard reaction.
申请公布号
WO2009106264(A1)
申请公布日期
2009.09.03
申请号
WO2009EP01213
申请日期
2009.02.19
申请人
OTERAP HOLDING B.V.;BINK, GREGORIO, EXPOSITO;TEN-HAAF, LAMBERT A M
