| 摘要 |
The present invention provides a composition for processing used to remove the endodermis from a citrus fruit and prevent softening of pulp, and a processing method using the same. A citrus fruit pulp from which the endodermis has been removed and in which softening has been prevented is obtained by performing a processing treatment comprising treatment for three hours or longer or 15 hours or longer at a low temperature of less than 20˚C in a state of contact between endodermis and a composition for processing citrus fruit pulp, characterized in including at least one enzyme selected from the group consisting of cellulase enzyme, pectinase enzyme, and hemicellulase enzyme, pectin methyl esterase enzyme, and calcium. |
