COOKING VESSEL

摘要

The cooking vessel comprises a container (1) and a lid consisting of an inner lid (3) and an outer lid (5). The container comprises a bent peripheral container rim (2) wherein twelve individual hook-like lock elements (21) are effective locking the cooking vessel. The lock elements (21) are arranged peripherically and swivellingly along the inner lid rim (4) so that through pressing the upper lid (5) against the lock elements (21) a swivel movement of said lock elements is obtained. The lock elements are Cshaped with a hook part (32), such that in the swivel position corresponding to the closed state, the ends of this hook part (32) grip under the outer container rim (2). In the swivel position corresponding to the opened state, the ends of said hook part (32) are in a distance from said container rim (2) allowing an unhindered lifting of the inner lid (3) from the container (1). (Fig. 14)