首页
产品
黄页
商标
征信
会员服务
注册
登录
全部
|
企业名
|
法人/股东/高管
|
品牌/产品
|
地址
|
经营范围
发明名称
Differentialschussfuehler
摘要
申请公布号
DE560000(C)
申请公布日期
1932.09.27
申请号
DENDATW088384D
申请日期
申请人
WILLY WENZ
发明人
分类号
D03D51/34
主分类号
D03D51/34
代理机构
代理人
主权项
地址
您可能感兴趣的专利
DISPOSABLE APPARATUS FOR CULTURING AND COLLECTING PLANT TISSUE AND/OR CELLS, METHOD AND SYSTEM FOR CULTURING AND COLLECTING PLANT TISSUE AND/OR PLANT CELLS
SUBSTRATE HEATING DEVICE FOR SEMICONDUCTOR STRUCTURE MANUFACTURING PLANT
STRAIGHT PATTERN CONTROLLED THROTTLE AND THROTTLING UNIT
DAMPING PULSATOR OF FLUID FLOW IN WELL
METHOD TO CORRECT IRREGULARITIES OF BUILDINGS AND STRUCTURES SUBSIDENCE ON SLAB FOUNDATION
DRUM TYPE WASHING MACHINE
RUBBER MIXTURE BASED ON HIGH MOLECULAR METHYL VINYL SILOXANE RUBBER
METHOD OF PRODUCING 4-OXO-4H-CHROMENE DERIVATIVES CONTAINING VINYL AND ENAMINE GROUPS
MEAT GRINDER CUTTING BLADE-GRATE PAIR BLADE
Steuerungssystem
СПОСОБ ВЛАЖНО-ТЕПЛОВОЙ ОБРАБОТКИ
СПОСОБ ОПРЕДЕЛЕНИЯ КООРДИНАТ ЦЕЛИ В ТРЕХПОЗИЦИОННОЙ ДАЛЬНОМЕРНОЙ РАДИОЛОКАЦИОННОЙ СИСТЕМЕ
METHOD AND APPARATUS FOR MANUFACTURING A CATALYTIC CONVERTER
Al COMPOSITE MATERIAL REACTING WITH WATER, Al FILM REACTING WITH WATER, METHOD TO PRODUCE THIS Al FILM AND COMPONENT OF FILM-PRODUCING CHAMBER
COOLING SYSTEM, COOLING METHOD AND ENERGY SAVING SYSTEM
FISH CAVIAR ANALOGUE PRODUCTION METHOD
METHOD FOR PRODUCTION OF PRESERVED PRODUCT FRIED COD WITH VEGETABLE GARNISH IN TOMATO SAUCE
METHOD FOR PRODUCTION OF PRESERVES FRIED HERRING WITH VEGETABLE GARNISH IN TOMATO SAUCE
METHOD FOR PRODUCTION OF PRESERVED PRODUCT FRIED HERRING WITH VEGETABLE GARNISH IN TOMATO SAUCE
METHOD FOR PRODUCTION OF PRESERVES FRIED SCAD WITH CARROTS AND CABBAGES IN TOMATO SAUCE
