METHOD FOR PROCESSING POP-RICE USING BLACK STICKY RICE WITH GIANT EMBRYO AND PRODUCT THEREOF

摘要

The present invention relates to a pop-rice having excellent functionality using black sticky giant embryo rice and a manufacturing method thereof. The present invention is characterized by a commodification through a roasting process in order to develop the black sticky giant embryo rice into pop-rice and has increased polyphenol and sugar contents; and is characterized by a production of pop-rice which contains much higher functional compound contents such as amino acids, GABA, etc. than general rice.