发明名称 |
Processed tomatoes, dry tomatoes and method of producing the same |
摘要 |
Disclosed are dry tomatoes which have an excellent texture, flavor and appearance and can be conveniently produced, and processed tomatoes which are suitable as a starting material for producing the dry tomatoes. Processed tomatoes characterized in that a part of the cuticular layer or a part of the pericarp tissue together with a part of the cuticular layer have been removed; dry tomatoes characterized by being produced by drying the processed tomatoes as described above; a method of producing processed tomatoes characterized by comprising irradiating tomato surface with a laser beam and thus removing a part of the cuticular layer or a part of the pericarp tissue together with a part of the cuticular layer; a method of producing processed tomatoes characterized by comprising removing a part of the cuticular layer in tomatoes the bodies of which are not cut; a method of producing processed tomatoes characterized by comprising removing a part of the pericarp tissue together with a part of the cuticular layer in tomatoes the bodies of which are not cut while preventing the leakage of the fruit juice onto the surface; and a method of producing dry tomatoes characterized by comprising producing processed tomatoes by the preceding production method and then drying the processed tomatoes. |
申请公布号 |
AU2009216176(B2) |
申请公布日期 |
2013.09.26 |
申请号 |
AU20090216176 |
申请日期 |
2009.02.19 |
申请人 |
KAGOME CO., LTD. |
发明人 |
SOMEYA, MASATAKA;KAWANA, TAKAHIRO;HOSOI, KATSUTOSHI |
分类号 |
A23L19/00;A23L5/30 |
主分类号 |
A23L19/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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