| 发明名称 |
GLUTEN-FREE BAKERY PRODUCTS |
| 摘要 |
This invention pertains to a gluten-free bakery product which comprises a flour/starch component comprising a heat moisture treated flour. Such bakery products more closely mimic the conventional, wheat flour containing products than other gluten-free products. |
| 申请公布号 |
PT2269464(E) |
申请公布日期 |
2013.06.04 |
| 申请号 |
PT20100164958T |
申请日期 |
2010.06.04 |
| 申请人 |
CORN PRODUCTS DEVELOPMENT, INC. |
发明人 |
JEANNE PAULUS;ALEJANDRO J. PEREZ-GONZALEZ;YADUNANDAN L. DAR;RAJENDRA KULKARNI |
| 分类号 |
A21D2/18;A21D6/00;A21D13/06;A23L1/29 |
主分类号 |
A21D2/18 |
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