发明名称 |
METHODS OF PHOSVITIN EXTRACTION AND PHOSPHOPEPTIDE PREPARATION FROM EGG YOLK |
摘要 |
The invention is directed to methods for extracting phosvitin from egg yolk involving contacting the egg yolk or egg yolk protein granules with a solution having a salt concentration of about 10% to form a mixture; optionally, heating the mixture; adjusting the pH of the mixture to separate phosvitin from other proteins; recovering the phosvitin. The phosvitin extract may be dephosphorylated and hydrolyzed to produce phosvitin phosphopeptides. |
申请公布号 |
CA2838262(A1) |
申请公布日期 |
2012.12.13 |
申请号 |
CA20122838262 |
申请日期 |
2012.06.11 |
申请人 |
GOVERNORS OF THE UNIVERSITY OF ALBERTA |
发明人 |
WU, JIANPING;LEI, BO;REN, JIANDONG |
分类号 |
C07K14/465;A23L1/30;A23L1/32;A61K8/64;A61K38/17;A61P3/02;C07K1/30;C12P21/06 |
主分类号 |
C07K14/465 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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