| 摘要 |
<p>A cutlery implement comprising a work portion and a handle portion or a handle capable of being attached to or mounted to an implement in which the handle portion is adapted for gripping by a person having a reduced or limited hand movement by the handle portion having at least one surface of the handle portion being curved so as to define a concave space or void in the form of a groove or channel on the undersurface of the handle allowing the fingers or fingertips of the person with impaired hand movement to be being received within the channel or groove to assist the person to be able to better grip and control the implement particularly when using the implement for eating or dining. The advantage of the implement or the handle is that the channel has different sizes at different locations on the undersurface of the handle to accommodate a wide range of sizes of fingers or fingertips or of impairments to allow greater control in gripping and using the implement or handle thereby reducing the feelings of being disabled, being isolated or other psychological or emotional factors.</p> |
