首页
产品
黄页
商标
征信
会员服务
注册
登录
全部
|
企业名
|
法人/股东/高管
|
品牌/产品
|
地址
|
经营范围
发明名称
摘要
申请公布号
JPS6249136(B2)
申请公布日期
1987.10.17
申请号
JP19790023660
申请日期
1979.02.28
申请人
MATSUDA KK
发明人
WATANABE ATSUSHI;SAKOTA MASARU;KUMON HIROSHI;KAWAGUCHI SHUNICHI
分类号
B22C9/06
主分类号
B22C9/06
代理机构
代理人
主权项
地址
您可能感兴趣的专利
PHARMACEUTICAL COMBINATIONS CONTAINING BENZOXAZINE FOR TREATING RESPIRATORY DISEASES
macaco hidrÁulico de dupla atuaÇço para erguer tanques de armazenamento
MANUFACTURE OF A ROOT SECTION
GAS SEPARATION DEVICE, MEMBRANE REACTOR, AND HYDROGEN PRODUCTION DEVICE
NON-AQUEOUS ELECTROLYTES AND SECONDARY BATTERY USING THE SAME
FODDER FERMENTATION DEVICE OF TOWER AND NO AGITATION TYPE
THE SOCIAL COMMERCE SYSTEM CONNECTED WITH MEETING MANAGEMENT
METHOD FOR PROVIDING BUILDING FURNITURE MANAGEMENT SERVICE AND APPARATUS THEREFOR
STREET LAMP APPARATUS HAVING EFFICIENT HEAT EMISSION PROPERTY
Drahtseilhaltevorrichtung
An organic light emitting diode
ELECTROMAGNETIC VIBRATION SUPPRESSION DEVICE AND ELECTROMAGNETIC VIBRATION SUPPRESSION CONTROL PROGRAM
CONTROL ASSEMBLY FOR A MOTORIZED SURGICAL TOOL THAT CONTAINS A SENSOR THAT MONITORS THE STATE OF THE MOTOR ROTOR
AIR-CONDITIONING SYSTEM FOR VEHICLE
painel acéstico com reduÇço de poeira
LOW-FAT MAYONNAISE COMPOSITION AND METHOD MANUFACTURING THEREOF
METHOD AND APPARATUS FOR RESOURCE ALLOCATION SCHEME IN WIRELESS MULTI-CARRIER SYSTEM
CAPSULE-CONTROLLED MOTORIZED BREWING UNIT.
A RED GINSENG USING MICROWAVE AND PROCESS FOR THEREOF
THE TECHNOLOGY OF MEAT FERMENTATION USING LACTIC ACID BACTERIA AND ENZYME
