Manufacturing method of low-fat sausages using vegetable oil and rice bran fiber,申请号KR20080065051-传众专利搜索

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发明名称	Manufacturing method of low-fat sausages using vegetable oil and rice bran fiber
摘要
申请公布号	KR101002742(B1)	申请公布日期	2010.12.21
申请号	KR20080065051	申请日期	2008.07.04
申请人		发明人
分类号	A23L1/317;A23L1/30;A23L1/307;A23L1/308	主分类号	A23L1/317
代理机构		代理人
主权项
地址

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