| 摘要 |
PURPOSE: A hygienic spoon and chopsticks are provided to hygienically manage the top end portion of the spoon and chopsticks contacting the mouth even if a user put down the spoon or chopsticks on the dining table. CONSTITUTION: A hygienic spoon and chopsticks are constituted as follows. The spoon comprises a spoon head(b10); a support stand(20b) which is fixed and connected to the spoon head into one body; and a spoon handle(b30) which is fixed and connected to the support stand into one body. The support stand is bent at an arbitrary angle to prevent the spoon head from contacting the floor of the dining table by supporting the spoon head from the dining table floor if a user puts down the spoon at dinner. The support stand can be formed using the support bar. |
