| 摘要 |
FIELD: food industry. ^ SUBSTANCE: group of inventions refers to technology of dietary flour confectionery products production for diabetic people. For dough preparation mix a flour from chicory, received by it's cutoff, drying in the microwave oven at the set process parametres, completion of drying by convective method and cryo disintegration in liquid nitrogen, wheat flour of premium quality, yolks, salt, soda, vegetable oil, phospholipids and water. The dough in the form of sheets is baked. For filling preparation cut girasol or girasol-sunflower, or yacon, or chicory, dry in the microwave oven at the set process parametres, impregnate with separated miscella recieved by extraction of laurel and liquid nitrogen, with simultaneous increase pressure increase, dump of pressure to atmospheric with simultaneous raw materials freezing and it's cryo disintegration in the environment of the allocated nitrogen with flour getting, its mixing with culinary fat, sugar substitute "Sladeks" and a waffle crumb. The waffles are formed from received sheets and filling. ^ EFFECT: received dietary waffles possess improved consistence both coffee taste and aroma in default of coffee in recipe. ^ 4 cl |
