| 摘要 |
PURPOSE: A method for producing sweet pumpkin containing red ginseng with pear, bread flour, green tea, sugar, margarine, and salt is provided to serve as auxiliary food for diet people or children. CONSTITUTION: A method for producing sweet pumpkin containing red ginseng comprises: a step of mixing 1kg of flour, 100g of green tea, 250g of sugar, 200g of margarine, and 15g of salt in water containing 350g of milk, 30g of powder, 5 eggs to obtain bread skins; a step of mixing 500g of sweet pumpkin, 15-20g of red ginseng powder, 200g of pear, 40g of sugar, and 150g of starch syrup to prepare bread filling; a step of adding bread filling inside the bread skin and sealing the bread skin; and a step of baking the bread pan in a oven.
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