| 摘要 |
It is intended to provide a stick-type cake in a straight shape and a process for producing the same. A process for producing a stick-type cake from a string-type dough (10), which contains a cereal flour as the main component and has a string shape, comprising: the baking step (S6) of placing the string-type dough (10), in which multiple half-cuts (15) are formed along the longitudinal direction and which is impregnated with an alkali solution, on a heating face (30); and the cutting step (S7) of cutting the string-type dough (10) thus baked at the cuts (15) to form a stick-type dough (40). |
