| 摘要 |
A system for authenticating contents of a bottle containing an alcoholic beverage includes a neck seal, a first reader, a second reader, and a server. The neck seal is attached to the bottle and includes a neck seal identification number and an invisible security taggant. The first reader scans the neck seal, detects the presence of the security taggant, and authenticates the neck seal. The second reader retrieves a bottle tag number from a radio-frequency identification tag. The server authenticates the contents of the bottle responsive to identifying an association between the neck seal identification number and the bottle tag number.
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