| 摘要 |
Fiber-enriched beverage comprises 1.5-90 g/l of branched maltodextrins (I) having 15-35% 1-6 glucoside linkages, a reducing sugar content of less than 20%, a polydispersity of less than 5 and a number-average molecular weight (Mn) of up to 4500. <??>An Independent claim is also included for a fiber-enriched soup containing 1-30 wt.% (I). |
