发明名称 |
THICKENED EMULSIONS AND METHOD FOR THE PREPARATION THEREOF |
摘要 |
The present invention is in the field of oil- in- water emulsions, in particular thickened oil-in-water emulsions. Characteristically the thickening does not require a thickener in the water phase and also no crystallized fat, consequently partial coalescence of the oil droplets is not needed for the thickening process. Thus besides thickening by partial coalescence (by the presence of solid fat crystals) and/or the presence of thickeners, the present invention discloses an additional thickening effect in oil-in-water emulsions. This additional thickening effect is the result of the presence of specific emulsifiers and the application of a specific cooling treatment, and is related to an aggregation transition of the droplets that is reversible upon heating. |
申请公布号 |
WO2007004882(A2) |
申请公布日期 |
2007.01.11 |
申请号 |
WO2006NL50164 |
申请日期 |
2006.07.04 |
申请人 |
FRIESLAND BRANDS B.V.;BENJAMINS, JAN;ZOET, FRANKLIN DELANO;VAN AKEN, ROGIER HERMAN |
发明人 |
BENJAMINS, JAN;ZOET, FRANKLIN DELANO;VAN AKEN, ROGIER HERMAN |
分类号 |
A23L27/60;A23L29/10 |
主分类号 |
A23L27/60 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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