发明名称 METHOD FOR PRODUCING COOKED RICE FOOD
摘要 <P>PROBLEM TO BE SOLVED: To provide a method for producing a rice food containing an ingredient, which has excellent qualities such as appearance, palatability, etc., and is preservable at a normal temperature. <P>SOLUTION: The cooked rice food containing an ingredient is produced by carrying out a rice sterilization process for sterilizing rice at &le;100&deg;C, an ingredient sterilization process for sterilizing an ingredient material and a seasoning liquid separately from the rice sterilization process, a mixing process for mixing rice after the rice sterilization process with the ingredient material and the seasoning liquid after the ingredient sterilization process, a rice cooking process for heating the mixture mixed by the mixing process and cooking rice and a sealing process for sealing the mixture after the rice cooking process. <P>COPYRIGHT: (C)2007,JPO&INPIT
申请公布号 JP2006320319(A) 申请公布日期 2006.11.30
申请号 JP20060117079 申请日期 2006.04.20
申请人 AJINOMOTO CO INC 发明人 TAKEUCHI TSUKASA;HOSHIKAWA ERI
分类号 A23L7/10 主分类号 A23L7/10
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