发明名称 METHOD FOR GENERATING FUNCTIONAL WATER FOR USE IN FOOD PROCESSING
摘要 PURPOSE: Provided is a method for generating functional water using far infrared ray irradiation material such as jade, porphyry, loess, amethyst and charcoal. CONSTITUTION: The method comprises the steps of dipping 25 to 60 wt.% of porphyry, 20 to 50 wt.% of loess, 15 to 30 wt.% of charcoal, 10 to 25 wt.% of jade and 10 to 25 wt.% of amethyst in water while heating the water at 100°C; keeping the water with the mixture intact for 5 to 24 hrs so that molecules of the porphyry and loess can be released into water.
申请公布号 KR20040026789(A) 申请公布日期 2004.04.01
申请号 KR20020058356 申请日期 2002.09.26
申请人 CHOI, IN DO 发明人 CHOI, IN DO
分类号 C02F1/68;(IPC1-7):C02F1/68 主分类号 C02F1/68
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