发明名称 |
METHOD AND APPARATUS FOR SURFACE CRUST FREEZING OF FOOD PRODUCTS |
摘要 |
An apparatus and method for surface crust freezing of a food product utilize s a refrigeration shell (21) enclosing a freezing chamber (40), the freezing chamber having a cavity (37) shaped to substantially accommodate the shape o f the exterior surface of the food product; the cavity communicating with the refrigeration shell; a transport substrate (44) to carry the food product in to the freezing chamber; a cryogen supply; and a gas circulation device (33) in the refrigeration shell in communication with the cryogen supply to introduc e a cooling flow of gas (47) containing cryogen into the cavity so as to conta ct the food product along its exterior surface.
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申请公布号 |
CA2495595(A1) |
申请公布日期 |
2004.02.26 |
申请号 |
CA20032495595 |
申请日期 |
2003.08.15 |
申请人 |
THE BOC GROUP, INC. |
发明人 |
NEWMAN, MICHAEL D.;MCCORMICK, STEPHEN A.;BOYLES, D. SCOTT;KILBURN, THOMAS E. |
分类号 |
F25D13/06;A23L3/375;F25D3/11;F25D17/06;(IPC1-7):F25D13/06;F25D17/02;F25D25/04 |
主分类号 |
F25D13/06 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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