发明名称 |
Method for slicing foodstuff products |
摘要 |
Method for classifying portions in which the cut surfaces of the slices to be removed from a product are detected by an optoelectronic unit, and the images of cut surfaces are evaluated with regard to the inner structure of the product. Slices of the product which have identical inner structures within predeterminable tolerance limits are combined to form portions of a defined grade
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申请公布号 |
NZ514650(A) |
申请公布日期 |
2003.08.29 |
申请号 |
NZ20000514650 |
申请日期 |
2000.03.21 |
申请人 |
WEBER MASCHINENBAU GMBH & CO |
发明人 |
WEBER, GUNTHER |
分类号 |
B26D7/32;A22C17/00;B26D7/27;B26D7/30;(IPC1-7):B26D7/27 |
主分类号 |
B26D7/32 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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