发明名称 |
Process for preparing dextrins |
摘要 |
Dextrins are prepared by hydrolyzing starch with an enzyme that consists essentially of a beta-amylase enzyme. The product prepared thereby will include a dextrin, such as beta-limit dextrin. Upon ultrafiltration of this product, a dextrin-rich fraction may be recovered. If desired, the dextrin-rich fraction may be further purified via diafiltration. Retrograded amylose may be separated from the product of enzymatic hydrolysis.
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申请公布号 |
US2003134394(A1) |
申请公布日期 |
2003.07.17 |
申请号 |
US20030351151 |
申请日期 |
2003.01.24 |
申请人 |
GRAIN PROCESSING CORPORATION |
发明人 |
ANTRIM RICHARD L.;LEE CLARK P. |
分类号 |
C08B30/18;C12P19/04;C12P19/22;C13K7/00;(IPC1-7):C12P19/22;C08B37/16 |
主分类号 |
C08B30/18 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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