发明名称 |
Freezing vegetables |
摘要 |
The present invention relates to a process for the production of a frozen vegetable or part thereof, wherein said process comprises the steps: (i) heat-treating a vegetable or part thereof; (ii) under-cooling to a maximum core temperature of less than or equal to -5° C.; (iii) reducing the core temperature to less than or equal to -18° C.; The invention also provides a frozen vegetable or part thereof comprising a core ice content, characterised in that at least 40% of said core ice content is located within a plurality of cellular structures, wherein the perimeter of each cellular structure is defined by a cell wall.
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申请公布号 |
US2003096046(A1) |
申请公布日期 |
2003.05.22 |
申请号 |
US20020117429 |
申请日期 |
2002.04.05 |
申请人 |
UNILEVER BESTFOODS NORTH AMERICA, DIVISION OF CONOPCO, INC. |
发明人 |
ASQUITH MICHAEL HARRY;KIRK ELLIOTT;KIRKLAND MARK;MORREY STEPHEN MATTHEW;ORMEROD ANDREW PAUL;RALFS JULIE DEBRA;SHARP DAVID GEORGE;SIDEBOTTOM CHRISTOPHER MICHAEL |
分类号 |
A23B7/04;A23L3/36;(IPC1-7):A23C3/00 |
主分类号 |
A23B7/04 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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