<p>The present invention relates to a process for the production of a frozen vegetable or part thereof, wherein said process comprises the steps: (i) heat-treating a vegetable or part thereof; (ii) under-cooling to a maximum core temperature of less than or equal to -5 DEG C; (iii) reducing the core temperature to less than or equal to - 18 DEG C; <??>The invention also provides a frozen vegetable or part thereof comprising a core ice content, characterised in that at least 40% of said core ice content is located within a plurality of cellular structures, wherein the perimeter of each cellular structure is defined by a cell wall.</p>
申请公布号
EP1249171(A2)
申请公布日期
2002.10.16
申请号
EP20020251681
申请日期
2002.03.08
申请人
UNILEVER PLC;UNILEVER N.V.
发明人
ASQUITH, MICHAEL HARRY;KIRK, ELLIOT;KIRKLAND, MARK;MORREY, STEPHEN MATTHEW;ORMEROD, ANDREW PAUL;RALFS, JULIE DEBRA;SHARP, DAVID GEORGE;SIDEBOTTOM, CHRISTOPHER MICHAEL