发明名称 METHOD FOR THE PREVENTION OR REDUCTION OF HAZE IN BEVERAGES
摘要 <p>The invention relates to a method for the prevention or reductionof haze in a beverage by the addition of a prolyl-specific endoprotease and to new beverages obtainable by the method according to the invention. It also relates to new endoproteases. Sequence information of a genomic DNA, cDNA as well as protein sequences.</p>
申请公布号 WO2002046381(A2) 申请公布日期 2002.06.13
申请号 NL2001000890 申请日期 2001.12.06
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