| 摘要 |
<p>PROBLEM TO BE SOLVED: To provide unexpensively a food service that fits a request proper to each person to each of many members. SOLUTION: Members belonging to this system are classified into a plurality of groups on the basis of the health condition and the social life environment of each person to be registered, various types of menu recipes that fit the nutritional demands of members belonging to the respective groups are prepared for every group and recorded, and when a registered member makes a request, a prescribed number of menu recipes is selected among the menu recipes prepared for the group to which the registered member belongs and is provided for cooking.</p> |
