SWEETENER COMPOSITION AND USES THEREOF

摘要

The invention concerns a sweetener composition characterised in that it comprises: (a) at least a compound with solubility in water less than 60 g/100 g of solution at 20 DEG C; and (b) at least an anti-crystallizing agent comprising a fraction of at least one oligosaccharide or polysaccharide selected among the group consisting of starch hydrolysates of molecular weight ranging between 500 and 8000 daltons and having a glass transition temperature less than 140 DEG C at 0 % of water, pyrodextrins and polyglucose of molecular weight ranging between 1000 and 8000 daltons, on their own or combined in a mixture thereof. The invention also concerns the use of a composition for making drops or as aroma support.