首页
产品
黄页
商标
征信
会员服务
注册
登录
全部
|
企业名
|
法人/股东/高管
|
品牌/产品
|
地址
|
经营范围
发明名称
Verfahren zum Herstellen von Polyurethan-Schäumen
摘要
申请公布号
DE4042234(C2)
申请公布日期
1997.05.07
申请号
DE19904042234
申请日期
1990.12.29
申请人
SUED-BOEHL DANIEL GARTHE GMBH, 67459 BOEHL-IGGELHEIM, DE
发明人
BECKER, FRIDOLIN, 6730 NEUSTADT, DE
分类号
C08J9/02;(IPC1-7):C08L75/04;C08J9/08;C08K3/36;C08K9/12;C08G18/08
主分类号
C08J9/02
代理机构
代理人
主权项
地址
您可能感兴趣的专利
METHOD FOR PRODUCING SOLID DEICING MATERIAL BASED ON TABLE SALT AND CALCINED CALCIUM CHLORIDE (VERSIONS)
METHOD OF PRODUCTION OF BIOMASS OF PHOTOAUTOTROPHIC MICROORGANISMS
METHOD FOR PRODUCING KVASS
METHOD OF REDUCTION OF CONTENT OF LEAD, TIN AND STRONTIUM IN ORGANISM OF BROILER CHICKENS
TESTING OF STRENGTH BASED ON ACOUSTIC EMISSION FOR PDC, PCBN OR OTHER HARD OR SUPERHARD MATERIALS
DRY CONSTRUCTION MIX
METHOD FOR EDDY CURRENT MONITORING OF THICKNESS OF COMPOSITE MATERIALS ON NON-METAL SUBSTRATES AND DEVICE THEREFOR
METHOD FOR PRODUCTION OF PRESERVED COOKED BRAINS WITH CABBAGES AND WHITE SAUCE WITH CAPERS
METHOD FOR PREPARATION OF PRESERVED CALAMARY STUFFED WITH ORNAMENTAL CABBAGES, ONIONS AND EGGS
APPLE COMPOTE PRESERVATION METHOD
METHOD OF CONTINUOUS PIPE ROLLING
METHOD OF CONTROLLING WATER LEVEL OF MOUTH OF DRAINAGE COLLECTOR
METHOD FOR PRESERVATION OF QUINCE AND PEAR COMPOTE
METHOD FOR PRODUCTION OF PRESERVED FISH WITH VEGETABLE SALYANKA
METHOD FOR PREPARATION OF PRESERVED ROLL WITH ONIONS AND EGGS WITH RED MAIN SAUCE
METHOD FOR PRODUCTION OF PRESERVED FISH WITH VEGETABLE STEW IN SOUR CREAM SAUCE
METHOD FOR IMPROVING QUALITY OF LIFE AND PROLONGING REMISSION PERIOD IN PATIENTS WITH CHRONIC OBSTRUCTIVE PULMONARY DISEASE
APPARATUS FOR CONTROLLING VEHICLE ACCELERATION AND DECELERATION
METHOD FOR INTRAORAL RADIOGRAPHY (VERSIONS)
METHOD FOR LASER TREATMENT OF PRIMARY OPEN-ANGLE GLAUCOMA FOLLOWING MINIMALLY INVASIVE NONPENETRATING DEEP SCLERECTOMY