WATER-SOLUBLE CHICORY POWDER, A PROCESS FOR MANUFACTURING THE SAID POWDER AND A DEVICE FOR CARRYING OUT THE PROCESS

摘要

The proposed water-soluble chicory powder made from caramelised chicory-extract powder contains between 40 and 65 % inulin, between 4 and 10 % reducing sugars and less than 5 % fructose and glucose, and has a colour depth of between 1.0 and 2.5 (DFGH).