| 摘要 |
PURPOSE:To obtain a canned edible meat, comprising soft flesh even using hard edible meat of aged waste domestic animal or waste chicken, not having flavor of unrefined rice wine, etc., by inhibition of its migration to meat, by treating animal meat or domestic fowl meat with unrefined rice wine, immersing the meat in lukewarm water and using the meat as a raw material for a canned edible meat. CONSTITUTION:Animal meat or domestic fowl is treated with an unrefined rice wine or unrefined soy source (aged unrefined soy source), the flesh is softened and becomes readily edible. The meat is immersed in lukewarm water, mixed with seasoning, optionally with vegetables, packed into a can, a bottle, or a bag and sterilized by heating to give a canned edible meat (including bottled meat and retort food) sufficiently retaining flavor of meat. |
