PRODUCT FOR THE ENTERIC SUPPLY OF FOOD COMPONENTS AND PROCESS FOR MAKING IT

摘要

In a product for the enteric supply of food components in which said components are masked, at least one of the food components is a fatty acid or a substance containing fatty acids and/or an amino acid or a substance containing amino acids which is bonded in a plasticised starch matrix in finely dispersed form, at least a part of the fatty acid(s) and/or amino acid(s) being enclosed at least in sections in an amylose helix. The invention also relates to a process for making such a product.